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In this workshop, students will learn how to make several different varieties of wine, then will utilize what they've learned to begin the fermentation process with wild-picked blueberries, from squishing the fruits to bottling.
Ages 21+ only, please! There is a suggested $10 donation for any workshops scheduled at Better Farm to cover costs of basic materials, ingredients, and any associated instructor fees. Unless otherwise noted, we will provide all necessary materials at the workshop.
Pre-registration is required! Please contact us at firstname.lastname@example.org or (315) 482-2536 with any questions, to pre-register, or to inquire about teaching for us.
The instructor for this course is Paul R. Jennings. Better Farm is located at 31060 Cottage Hill Road in Redwood, N.Y. For a full listing of agricultural-related workshops at Better Farm, click here. For a listing of arts-related events and workshops, click here.