Blueberry Winemaking Course Slated July 6

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A blueberry winemaking course is being offered from 1-4 p.m. Friday, July 6, at Better Farm in Redwood.

In this workshop, students will learn how to make several different varieties of wine, then will utilize what they've learned to begin the fermentation process with wild-picked blueberries, from squishing the fruits to bottling.

Ages 21+ only, please! There is a suggested $10 donation for any workshops scheduled at Better Farm to cover costs of basic materials, ingredients, and any associated instructor fees. Unless otherwise noted, we will provide all necessary materials at the workshop.

Pre-registration is required! Please contact us at or (315) 482-2536 with any questions, to pre-register, or to inquire about teaching for us.

The instructor for this course is Paul R. Jennings. Better Farm is located at 31060 Cottage Hill Road in Redwood, N.Y. For a full listing of agricultural-related workshops at Better Farm, click here. For a listing of arts-related events and workshops, click here.

Nicole Caldwell

Nicole Caldwell is a self-taught environmentalist, green-living savant and sustainability educator with more than a decade of professional writing experience. She is also the co-founder of Better Farm and president of betterArts. Nicole’s work has been featured in Mother Earth News, Reader’s Digest, Time Out New York, and many other publications. Her first book, Better: The Everyday Art of Sustainable Living, is due out this July through New Society Publishers.