DIY Herb-Drying Rack


For $19.95, you can order this herb-drying rack from Amazon:

Or, you can cut up some old tomato-cage wire, grab some twine, and make your own in about five minutes.
You'll need clippers, a pair of scissors, strong twine (hemp works great!), and a hook, nail, or staple in the ceiling to hang the drying rack from.

Cut the wire into a length that will give you the perfect circle size for your needs when you bend it. Then make small knots with the twine around the circumference of the circle to hang your fresh herbs from. Finally, take a few pieces of twine to connect the wire circle to your ceiling hook.

To harvest your herbs, cut healthy branches from your herb plants. Be sure to remove any dry or diseased leaves, and shake the branches gently to remove any insects. If you have to rinse the herbs off, be sure to pat them dry with towels (wet herbs will mold!). Cut off the lower leaves along the bottom inch of each branch, then bundle four to six branches together and tie them together as a bunch. Hang these bundles upside-down from your drying rack.

Leave your herbs hanging in a dry, warm, airy location until they are crumbly to the touch (depending on your climate, this could take up to two weeks). When they're dry, your herbs are ready to store.
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Nicole Caldwell

Nicole Caldwell is a self-taught environmentalist, green-living savant and sustainability educator with more than a decade of professional writing experience. She is also the co-founder of Better Farm and president of betterArts. Nicole’s work has been featured in Mother Earth News, Reader’s Digest, Time Out New York, and many other publications. Her first book, Better: The Everyday Art of Sustainable Living, is due out this July through New Society Publishers.